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  • 50ML

CORN PORN

BY SUZY LE HELLEY
Regular price $230.00
SELECT Size
FREE SHIPPING ON US ORDERS $200+
NOTES
Head Notes
  • Steamy Air
  • Sweet Corn Silk
  • Wet Grain Water
Heart Notes
  • Buttered Sweet Corn
  • Salted Butter
  • Corn Kernel
  • Warm Milk
Base Notes
  • Caramelized Corn
  • Musk
  • Vanilla
  • Cashmeran
  • Ambroxide

INSPIRATION
Hot corn in freezing hands. Steam in your face, butter on your lips, salt and sweetness all over your fingers.

When winter comes, the city fills with corn. You find it everywhere. Outside subway stations, at the front of markets, on every cart parked by the crosswalk. Big steaming pots sit and hiss, and each time a lid lifts, white steam rushes up into your face. People with cold hands gather around to warm up. The smell reaches you from across the street before you even see it. It’s sweet, wet, warm boiled corn, and over it, butter, spread on thick, melting in the heat into something rich, salty, and golden.

Take a bite and the kernels pop. Hot juice and melted butter leave your lips and fingers shiny and slick. This is certainly not the food you can eat neatly. Steam fogs up your glasses, butter runs down your chin, your fingertips turn sticky. CORN PORN captures that messy, honest pleasure and pours it straight into a bottle. It is not clean. It is not polite. It is hot, it is buttery, and it drips. And that is exactly why it feels so real.

SCENT DESCRIPTION
The first spray feels like lifting the lid off a pot of corn in winter. Warm, wet steam rushes up first, carrying the smell of sweet corn, soaked grain and hot cooking water. It is soft, humid and almost foggy, like standing close enough for the steam to dampen your face. Then the butter melts in. Thick, salty and glossy, it sinks between the kernels and coats everything. The corn turns fuller and sweeter, with that juicy pop of hot kernels between your teeth. Warm milk softens the edges, making it creamy without losing the wet, buttery texture. You can almost feel the butter on your lips and fingertips.

As it dries down, the corn begins to toast. The sweetness gets darker and more golden, like kernels catching at the bottom of the pot, with vanilla melting into the caramelized edges. Musk, cashmeran and ambroxide leave behind the warmth of skin after eating. Soft, slightly salty, a little sticky, and still carrying the smell of butter long after the corn is gone.

EAU DE PARFUM
A bold statement in niche perfumery with 30-40% fragrance concentration. Wild, uncompromising, and made for those who refuse to fade into the crowd. Expect remarkable longevity and an opulent presence that carries through the day. Each fragrance is an immersive experience that breaks convention, bringing unexpected notes together in a way that feels vivid, memorable, and unmistakably alive. This is the core and classic collection
of BORNTOSTANDOUT, created for those who never follow the rules yet demand beauty at its highest level.

STEAMY AIR
STEAMY AIR
STEAMY AIR
WHAT IS IT

Hot, humid, and tangible, Steamy Air carries the scent of moisture rising from freshly cooked food. There is a faint mineral quality in the vapor, softened by the warm, starchy sweetness carried through the air. It feels dense and fleeting at once, like opening the lid of a steaming pot and being hit by the heat.

BUTTERED SWEET CORN
BUTTERED SWEET CORN
BUTTERED SWEET CORN
WHAT IS IT

Freshly boiled corn, still hot enough for the kernels to release their sweet, milky juice. Melted butter spreads over the warm starch with a rich, salty creaminess, giving the corn a glossy, greasy richness. Sweet, savory, and intensely edible, it smells exactly like corn eaten straight from the steaming pot.

WARM MILK
WARM MILK
WARM MILK
WHAT IS IT

Soft, creamy, and gently sweet, Warm Milk smells like steamed milk with a subtle cooked richness. Its lactonic character has a warm, slightly buttery quality that feels smooth and comforting rather than sugary. The scent carries the familiar warmth of milk just heated through, still holding the steam from the pot.